Tired of Potstickers and Oil Dough? 2 Sweet Potatoes and 1 Egg, Stir with Chopsticks, Solve the Family's Breakfast!
It's the 18th day of staying home, waking up late every morning, eating and then sleeping, sleeping and then eating, and waking up to eat again. When weighed, I gained 10 pounds of meat. But it doesn't matter, my weight will naturally decrease when I go to work. Because my family members like the meals I make, I'm responsible for every day's three meals. Today I woke up a little late, so I couldn't make steamed buns and steamed cakes for breakfast, so I could only make a simple breakfast. There are a lot of sweet potatoes at home, so I used them to make a lazy breakfast. It's even more time-saving than simply eating boiled sweet potatoes.
Sweet potatoes 500g, 1 egg, 30g white sugar, 150ml pure milk, 150g glutinous rice flour
1 First, prepare 2 sweet potatoes, peel them, then cut the peeled sweet potatoes into thin slices and put them in a dish, placing the dish in a pot and steaming them over high heat for about 10 minutes until they are cooked.
2 Take out the steamed sweet potatoes and pour them into a bowl. While hot, add 30g of white sugar and then mash them with a rolling pin.
3 After mashing the sweet potatoes, add 1 egg, pour in 150ml of pure milk, and 150g of glutinous rice flour, and mix them into a paste.
4 Heat a pot, brush with a little edible oil, then pour in the sweet potato dough, spread evenly with a spoon.
5 Turn the heat to low and pan-fry for about 2 minutes, then flip the sweet potato pancake and fry until both sides are golden brown, then you can take it out of the pot.
6 After taking out the sweet potato pancakes, cut them into small pieces, which are very fragrant and soft, simple and delicious, and can solve the family's breakfast in minutes. If you like it, you must try it.
1 Try to cut the sweet potato slices thinly so that they can cook faster.
2 Sweet potatoes and eggs can be eaten together, and it's best to use a hen's egg.
3 Eating too much glutinous rice noodles can be difficult to digest, so you can also use flour instead.
4 When pan-frying the sweet potato pancake, you must use a small fire, otherwise it's easy to burn.
I'm Da Hu, a senior foodie, I like to share my creative food with everyone. Today I'm sharing 'Sweet Potato Breakfast Pancake'. If you like it, remember to follow-like-collect-forward, so that more people can learn, thank you all! The pictures and articles are all original works of Da Hu.
