14-Day Home Diet and Lifestyle Guide 09: Microwave Cakes
Recently, many people have been staying at home, and more and more hidden delicacies have appeared on the dining table, such as cold skin and cakes. Two days ago, my niece specially followed He Jie's Weibo and embarked on her homemade cake journey.

As a super fan of desserts, without an oven or tools, how to develop quick and delicious cakes? Haha, as long as you can think of it, you can do it. Today, let's make two super simple microwave cakes?
Banana Cake:
Banana 1
Milk 100ml
Butter 20g
Sugar 10g
Coconut powder 10g (no coconut powder is not added)
Low-gluten flour 30g
Baking powder 2g (no baking powder is not added)
Instructions:
1Peel the banana, mash it into banana puree.
2Boil the milk and filter it, then add the butter and mix evenly.
3Add sugar, banana puree, coconut powder, low-gluten flour, and baking powder and mix evenly.
4Pour into a heat-resistant cup or container, and put it in the microwave at 700w power for 2-3 minutes.
5Use a toothpick to check if the cake is baked through. If not, heat it for another 10 seconds or so.
Cool down before eating, super awesome! Drizzle with yogurt or cream, and decorate with fruit, so simple and delicious~
Peanut Chocolate Cake:
Egg 1
Milk 100ml
Low-gluten flour 45g
Sugar 20g (if no sugar, please replace with an equal amount of sugar you have)
Cocoa powder (sugar-free, if there is sugar, please reduce the amount of sugar accordingly)
Peanut butter 20g
Peanuts as needed
Instructions:
1Remove the shell from the peanuts and only take out the peanut kernels.
2Mix the egg and sugar evenly, then add other materials and mix until no clumps are left.
3Pour the mixture into a heat-resistant cup or container, and fill it 2/3 full, otherwise it will overflow.
4Sprinkle peanuts on the surface and put it in the microwave at 700w power for 2-3 minutes.
5Use a toothpick to check if the cake is baked through. If not, heat it for another 10 seconds or so.

Cool down slightly before eating, the aroma of peanuts and chocolate perfectly combined, it's really delicious.

A person's potential can be squeezed out. Even if you don't have tools or materials, you can't stop the desire to eat sweets. Easily obtained ingredients, simple mixing operations, you can make healthy low-calorie cakes at home with a microwave, delicious and won't worry about getting fat, come and make it together~