5 Eggs, 1 Pound of Flour: Learn to Make Delicious Small Snacks – Fragrant and Soft, More Delicious Than Bread and Cakes
Add 5 eggs to the flour, without a drop of water, teach you to make small snacks, out of the pot, children will snatch them up. Hello everyone, I’m the Silly Brother Foodie. In life, only food and beautiful scenery cannot be neglected. Recently I’ve been staying at home, and I’ve developed some good habits, such as going to bed early and getting up early, eating on time, and most importantly, my children’s demands for snacks have decreased. They know they can’t buy them out, and they eat less. Recently, I ran out of snacks at home, and my son said early in the morning that he wanted to eat snacks. After breakfast, he started to make it himself, this is our local specialty food, fragrant and soft, not only children love to eat, adults also super like, let’s take a look at how to make it specifically.
Pieces need to prepare the ingredients: flour, eggs, peanut oil, yeast, white sugar
Specific method:
First step: Add 500 grams of flour, 5 eggs, 75 grams of peanut oil, 5 grams of yeast powder, 4 tablespoons of white sugar (sweetness can be added according to your own taste), stir into a flour slurry with chopsticks, knead into a smooth dough, cover the pot mouth with plastic wrap, ferment until twice its size. If the flour accidentally adds too much, just add more eggs, use the egg liquid to make the dough (now eggs are so cheap, adding a few more won’t be sorry), remember not to add water, otherwise the taste will not be fragrant and soft.
Second step: On the cutting board, sprinkle a small amount of dry flour, put the fermented dough on the cutting board and knead it into smoothness, knead into a large dough sheet, use a rolling pin to roll into a rectangular dough sheet with a thickness of about 2 cm.
Third step: After rolling out the dough, cut it into wide and uniform long strips, then cut it diagonally into rhombus shapes, and cover them with plastic wrap to ferment for 10 minutes. Many people think that the fermentation step is superfluous, as long as you make delicious food with fermented dough, it is necessary to ferment, whether it is making bread or cake. This is also necessary. Only then will it be fragrant and soft.
Fourth step: Preheat the electric pancake pan, no need to brush oil, because when making the dough, peanut oil is added, put the chess pieces neatly into the pan, don’t arrange them too densely, leave enough space between each piece so that they don’t stick together after preheating and expanding, arrange them fully, don’t cover the electric pancake pan lid directly, find a thicker lid and cover it like a steamer lid, because the chess pieces will slowly puff up, covering a higher lid will not easily deform, this is also the key to puffing and softness.
Fifth step: Turn over the dough about 3 minutes, when both sides are golden brown, put it on a plate and serve, the process of making it is really fragrant, better than the smell of cake shop, it’s easy to smell. It’s a simple way to make delicious snacks with just eggs and flour, suitable for all ages, and addictive to eat. The chess pieces small snacks are shared here, if you like, forward to friends and family, collect it. If you also have simple and easy snack recipes, welcome to leave a comment and share in the comment area, so that more friends can learn and benefit.
5 eggs, 1 pound of flour, teach you to make small snacks, fragrant and soft, more delicious than bread and cakes. Tear open one and take a look, the aroma is overwhelming, as soft as bread, easy to digest, if you have children at home, you must try this method, homemade without any additives, eat happily and healthily. Compared to the current popular cake recipes, this method is simpler, you can easily make delicious snacks with just eggs and flour, which is suitable for all ages and addictive. The chess piece small snacks are shared here, if you like, forward to friends and family, collect it. If you also have simple and easy snack recipes, welcome to leave a comment and share in the comment area, so that more friends can learn and benefit.
51
