A Mouthful of Freshness on the Table – Tender, Delicious, and with Sterilization Benefits
Besides the endless beautiful scenery in spring, the most enjoyable thing is food. After eating a lot of big fish and meat during the Spring Festival, I'm feeling a bit greasy from meat now, and I just want to eat something refreshing to change my taste.
Spring vegetables are rare and precious delicacies. Just looking at their colors makes them appetizing. Take chrysanthemum leaf () as an example; it's crisp and naturally fragrant, a beloved dish for many. Eating some chrysanthemum leaf occasionally can also be beneficial for boosting the body's immune system.
Normally, chrysanthemum leaf is stir-fried or used to cook hot pot. Today, Hai Mei shares a recipe for steamed chrysanthemum leaf with you. The aroma can be smelled from a distance, it's very tender, and everyone eagerly grabs a plate when it's served.
Powdered Steamed Chrysanthemum Leaf

Ingredients:
A bunch of chrysanthemum leaf, appropriate amount of rice noodles, about one gram of salt, dipping sauce: three cloves of garlic, one spoonful of chili powder, one spoonful of rice vinegar, half a spoonful of white sugar, one spoonful of soy sauce, a little sesame, a little oil
Cooking Steps:
1. Simple ingredients.

2. Cut chrysanthemum leaf and add it to rice noodles.

3. Add a little salt, the amount of salt should not be too much, this dish can be dipped in sauce.
4. Mix evenly

5. Place a damp cloth on a steamer, and pour the mixed chrysanthemum leaf directly onto the cloth.

6. After the water boils, place the steamer on, and cook over medium heat for eight to nine minutes.

7. This is the steamed rice noodle chrysanthemum leaf just off the heat.

8. Prepare a bowl of your favorite spicy and sour sauce, isn't this powdered steamed chrysanthemum leaf simple and quick? Eating this vegetable maximizes its nutritional value, and it's particularly crisp and refreshing.

9. Drizzle with the sauce, add the desired seasonings, and finally drizzle with a little hot oil.
10. Finished product

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