2 Eggs, 1 Pound of Flour, Stir with Chopsticks - Learn to Make Creative Small Oil Dough, Tastier Than Mahua!
Hello, I am the original author: For Love to Cook
Teaching everyone the simplest way to make unique and different delicacies
Save effort and time, making nutritious and delicious food
Let's fill our dishes with the authentic flavors of our hometown, share and share with loved ones
Let's work together to grow and make food full of love
Anhui Fennel Snacks
Beat 2 eggs, stir with chopsticks, let it rest for 2 minutes
Add 400g flour, 2g salt, 2g sugar (salt increases gluten strength, sugar promotes fermentation
Add 3g yeast, pour in the egg liquid, stir into a
Pour in 240ml warm water, stir into granules, add 10g corn oil
Knead into a smooth dough, cover with plastic film, let it rise to 2 times its original size
After fermentation for 2 hours, remove the plastic film, it becomes honeycomb-like (can be put in the refrigerator, low-temperature fermentation, and directly fry in the morning the next day)
Dough remove the plastic film, sprinkle with fennel, sprinkle with sesame seeds
Dust the kneading board with flour, put the dough in, knead out dough bubbles
Press the dough into a pancake, roll into a large pancake (slightly soft dough, 0.5cm thickness
Cut the dough into strips, forming 10cm wide strips
Dust the kneading board with flour, put the wide dough strips in, cut into fine noodles (sprinkle a little flour to coat the noodles
Pour vegetable oil into the pot, heat to 60% oil temperature, add Anhui Fennel Snacks
Shaking the Anhui Fennel Snacks, small fire slow fry (small Anhui Fennel Snacks don't put too much, they won't get bigger and float
Fry until golden brown, take out and drain (sprinkle with fennel, small Anhui Fennel Snacks are crispy and delicious
Anhui Fennel Snacks, plate and drain (the method is simple and easy to learn, more crispy than oil dough, more fragrant than mahua, the outer skin is crispy and delicious, good for family and children to make
Welcome to copy the original food author's name
For Love to Cook
Delicious and simple Anhui Fennel Snacks is completed, the method is simple and nutritious, adults and children love to eat, quickly learn, make and share happiness with family and friends!
