Best Banana Dessert Recipe: Crispy, Sweet, and Easy to Make!
When I'm bored at home, I love messing around in the kitchen, tinkering with various foods and enjoying it endlessly. I love sweet desserts, so I spend a lot of time making these beautiful and delicious 'after-meal little elves.' I have an oven at home that can make many delicious things, and as someone who loves sweets, I won't give it up!
Today I'm sharing one of my most beloved banana tarts, which are impeccable in both taste and appearance!
Banana Tart with Hand-grabbed Biscuits
Ingredients: 2 Hand-grabbed Biscuits, 2 Eggs, 2 Banana Slices, 1g of black and white sesame
Instructions:
1First, peel the bananas and place them at one end of the hand-grabbed biscuits
2Roll them up and cut into segments
3Crack eggs into a bowl and whisk with chopsticks, then add to the hand-grabbed biscuit and banana roll until coated in egg liquid
4Line the baking sheet with aluminum foil, brush with oil, and place the hand-grabbed biscuit and banana roll with coated egg liquid on it, sprinkle with black and white sesame
5Place in the oven with top and bottom heat at 200 degrees for 20 minutes
6Bake, plate, and finished. It will definitely explode your taste buds, and soon it will have multiple banana tarts in my recipe collection.
