Addictive Scallion Oil Noodles - Delicious and Ready in 10 Minutes for Breakfast

Feeling lost about what to eat when staying home? Then try this scallion oil noodles, it's incredibly delicious, one bite is so satisfying! The ingredients are simple, and the steps are easy. You can complete it in 10 minutes and I guarantee you'll love it! Don't miss out!

Scallion Oil Noodles

❤ Ingredients: 1 serving of noodles, scallion segments, garlic slices

❤ Instructions:

1. Heat oil, add scallions and garlic and stir-fry until fragrant, season with a sauce: 3 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, ½ teaspoon of white sugar, mix well

2. Add scallion leaves and stir-fry until golden yellow, pour in the prepared sauce and cover with a lid (to prevent splattering) bring to a boil, turn off the heat

3. Cook noodles until done, drain and rinse with cold water, add 2 tablespoons of scallion oil and the sauce, mix well, sprinkle with sesame seeds and enjoy!

❤ Small Tips ❤

1. Sesame seeds can be added or not, according to your personal preference.

2. Wash the scallions well and pat dry before frying, otherwise the oil will splatter.