After Eating Ham Sausage for 30 Years, I Realized the 'Small Mechanism' Under the Aluminum Ring Can Open Automatically with a Gentle Pull
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Ham sausage is a convenient food to store and eat, it is also convenient. When I was a child, our family conditions were limited, we couldn't afford ham sausage, seeing other children eating ham sausage, my mouth watered. After I grew up and worked, to make up for my childhood regrets, there are always various kinds of ham sausage in my refrigerator, small, large, thick, thin, loose-flake sausage, corn sausage, etc. When traveling, business trips, whenever I prepare food for a long journey, ham sausage is a must-have! Pair it with a bucket of instant noodles, it is both convenient to carry and very delicious.I realized after eating ham sausage for 30 years that there is a 'small mechanism' under the aluminum ring that can open automatically with a gentle pull!
My parents were farmers, and we had many sisters, even after a year of hard work, we couldn't earn much money, let alone pay for my sister and me to go to school. We also couldn't afford ham sausage to eat. But luckily, when I was in elementary school, I studied well. I remember that one of my classmates in the village studied with me, and his family was wealthy, and his schoolbag was always full of ham sausage. As long as I helped her copy her homework, she would pull out a ham sausage as a trade. She carved a mark in the middle of the ham sausage, grasped both ends of the ham sausage with two hands, and twisted it in opposite directions. After twisting for more than ten circles, the ham sausage would burst open, and we would share it equally. Thinking about things from my childhood, it's really funny, we didn't eat so much of her ham sausage back then!
Now I often ask my friends to bring ham sausage from abroad to feed my children. Because foreign ham sausage is designed more humanistically, it doesn't need to be carried with a knife or other tools when going out, and it doesn't need to bite with teeth to open it easily. Foreign ham sausage has a red plastic strip about 1 cm long on one end. I have never paid attention to it before, and every time I eat it, I twist it open in the middle position and tear it in half.
First method: I only realized later that the way to open domestic ham sausage is also very simple, the key is to insert a toothpick under the metal ring, and the toothpick must be inserted through, then gently rotate the toothpick.
Gently pick up the toothpick, the metal ring will drop down, pull it down along the sealing line, and the intestinal lining will be easily peeled off.
Second method: Take a toothpick, insert it into the middle sealing line of the ham sausage, gently pick it up, and the intestinal lining will crack. In the case of having a toothpick, I think the second method is simpler.
Third method: If you want to use this method to open the ham sausage, you must first wash your hands clean, use the thumb and index finger of your right hand to pinch the sealing line, pull it hard, and the intestinal lining will burst open.
Today I discovered that there is a 'small mechanism' hidden under the metal ring of the ham sausage, which can open automatically with a gentle pull, it's really educational!Here I share the correct opening methods and tricks for ham sausage, if you like the chef's sharing, please help to forward + collect + like to support!
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