How to Make Tofu Delicious? Learn 10 Homemade Tofu Recipes, with Rich Flavors and Distinct Characteristics
Pattern 1: Old tofu 150g, green onion 100g, wood ear mushroom 5gPattern 2: Salt 4g, chicken broth 1.5g, five spice powder 1.5g
Pattern 3: Vegetable oil 10g, starch water as needed
Pattern 4: Cooking process
Tip: When soaking wood ear mushrooms, use warm water and add a small amount of baking soda, which can save a certain amount of time and also deeply clean the impurities in the wood ear mushrooms. Because baking soda has a very strong cleaning ability, it can also quickly enter the moisture of the dry wood ear mushrooms, so that the wood ear mushrooms can soften within a certain time, so that the wood ear mushrooms can be soaked quickly.
Pattern 5: Old tofu 150g, green onion 100g, wood ear mushroom 5g
Pattern 6: Salt 4g, chicken broth 1.5g, five spice powder 1.5g
Pattern 7: Vegetable oil 10g, starch water as needed
Pattern 8: Cooking process
Tip: When soaking wood ear mushrooms, use warm water and add a small amount of baking soda, which can save a certain amount of time and also deeply clean the impurities in the wood ear mushrooms. Because baking soda has a very strong cleaning ability, it can also quickly enter the moisture of the dry wood ear mushrooms, so that the wood ear mushrooms can soften within a certain time, so that the wood ear mushrooms can be soaked quickly.
Pattern 9: Old tofu 150g, green onion 100g, wood ear mushroom 5g
Pattern 10: Salt 4g, chicken broth 1.5g, five spice powder 1.5g
Pattern 11: Vegetable oil 10g, starch water as needed
Pattern 12: Cooking process
Tip: When soaking wood ear mushrooms, use warm water and add a small amount of baking soda, which can save a certain amount of time and also deeply clean the impurities in the wood ear mushrooms. Because baking soda has a very strong cleaning ability, it can also quickly enter the moisture of the dry wood ear mushrooms, so that the wood ear mushrooms can soften within a certain time, so that the wood ear mushrooms can be soaked quickly.
Pattern 13: Old tofu 150g, green onion 100g, wood ear mushroom 5g
Pattern 14: Salt 4g, chicken broth 1.5g, five spice powder 1.5g
Pattern 15: Vegetable oil 10g, starch water as needed
Pattern 16: Cooking process
Tip: When soaking wood ear mushrooms, use warm water and add a small amount of baking soda, which can save a certain amount of time and also deeply clean the impurities in the wood ear mushrooms. Because baking soda has a very strong cleaning ability, it can also quickly enter the moisture of the dry wood ear mushrooms, so that the wood ear mushrooms can soften within a certain time, so that the wood ear mushrooms can be soaked quickly.
Pattern 17: Old tofu 150g, green onion 100g, wood ear mushroom 5g
Pattern 18: Salt 4g, chicken broth 1.5g, five spice powder 1.5g
Pattern 19: Vegetable oil 10g, starch water as needed
Pattern 20: Cooking process
Tip: When soaking wood ear mushrooms, use warm water and add a small amount of baking soda, which can save a certain amount of time and also deeply clean the impurities in the wood ear mushrooms. Because baking soda has a very strong cleaning ability, it can also quickly enter the moisture of the dry wood ear mushrooms, so that the wood ear mushrooms can soften within a certain time, so that the wood ear mushrooms can be soaked quickly.
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