Don't Throw Away Leftover Steamed Buns – Learn How to Stir-Fry Them for a Delicious and Fragrant Dish, Kids Love It!
Let’s face it, when we make too much food at home, our choices differ. Some people throw it away, but I’m not one of them. It’s a waste to throw away leftover steamed buns, so let’s teach you how to stir-fry them – it’s delicious and kids love it! Today, the editor brings you a different steamed bun recipe, much better than just eating steamed buns plain. Let’s learn the specific method for homemade stir-fried steamed buns. Interested friends, let’s learn together!
Homemade Steamed Bun Stir-Fry
By mliu (from WeChat)
Ingredients:
Steamed buns 2, onion 2oz, carrots 2oz, sausage 1oz, eggs 2, bean sprouts 2oz, edible oil 1oz
Cooking steps:
1. Prepare ingredients: Cut sausage into dicing, chop green onion into dicing
2. Pour a little edible oil into the pot. Wait for the oil to heat up and then add the steamed bun cubes. Stir-fry until slightly yellowish. Take out of the pot and set aside.
3. Scramble the eggs and cut into dicing, set aside.
4. Add vegetables and stir-fry. Add salt, soy sauce and other seasonings.
5. After the vegetables are cooked, add a little hot water and then pour in the steamed bun cubes. Stir-fry.
6. Stir-fry for two minutes, then pour in the steamed bun cubes, egg cubes and sausage cubes, stir until evenly distributed, and cook for two minutes before serving.
Cooking tips:
Relieve stress: Eating foods rich in antioxidants can fight fatigue and relieve stress. Calcium is a natural stress reliever. People lacking calcium will feel exhausted and highly nervous, while fermented steamed buns have more calcium than rice. It’s not easy to gain weight. Steamed buns are lower in calories than rice, with the former only being 70% of the latter, and have lower fat and sugar content. Therefore, beauty lovers who want to keep a slim figure don't need to worry about gaining weight from eating steamed buns. Afternoon doesn't feel drowsy: Lack of vitamin B1 will feel lethargic, lack of vitamin B2 will feel muscle movement weakness, endurance decline, and easily feel tired. Steamed buns are rich in vitamin B1, vitamin B6, vitamin B12 and other B vitamins, which are natural detoxifiers for relieving stress and nourishing the nerves.
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