Recipes for Fish Slices with Tomatoes – Tomato Fish Slices

Tomato Fish Slices

Ingredients:

2 medium tomatoes, 100g fish slices, 1 box of tofu, 2 tablespoons of tomato paste (30ml), 3 slices of ginger, 10g garlic minced, appropriate amount of green onion, 2 teaspoons of (10ml), 1 teaspoon of (5ml), a little pepper, appropriate amount of salt, oil

Instructions:

Pre-boil the tomatoes in hot water to remove the skin and cut them into pieces. Marinate the fish slices with,and a little pepper and salt. Heat the oil in a pan, sauté ginger and minced garlic until fragrant, add tomato pieces and sauté, add tomato paste and cook together, add appropriate amount of hot water to boil, slice tofu and add to boil until cooked, add fish slices and cook until changed color, adjust seasoning with salt, and oil

The fish slices can be used with grass carp,, black fish, etc. The amount of fish slices can be adjusted according to your preference. It is best to use tomato paste, not tomato sauce. Tomato paste is pure tomato paste, which is rich in tomato flavor. It is generally used for cooking, while tomato sauce contains sugar, starch, etc., and is usually used for dining.

Source: Recipe Secrets Book