Delicious Beef Rolls with Gold Needle Mushrooms and Eggplant, Rich Sauce Rice Mix
Simple yet super delicious and tender juicy gold needle mushrooms with beef rolls, the rich sauce is used to mix rice, every grain of rice is soaked in the sauce, super flavorful, so delicious that you lick the plate. Promise me, you must eat it with rich sauce.
Eggplant Gold Needle Mushroom Beef Rolls
❤Ingredients: Gold Needle Mushrooms 1 bunch, Beef 1 box, Sauce (1 spoon of soy sauce, half spoon of old soy sauce, half spoon of oyster sauce, 1 spoon of tomato sauce, half spoon of sugar, a little salt and white pepper, half bowl of water)
❤Steps:
1. Wash gold needle mushrooms and beef, roll them up with beef
2. Or heat a little oil in a pan, add garlic and stir-fry until fragrant, add gold needle mushrooms and beef rolls to stir-fry out moisture
3. Pour in the prepared sauce, cover the lid and simmer over medium heat until the sauce is thick, sprinkle with chopped green onion before serving
❤Little Tips❤
1. If you like a more intense flavor, add less water.
